

Organic cloves from controlled organic cultivation in Sri Lanka with an intensely warm, spicy, slightly sweet aroma. The whole dried flower buds are particularly suitable for flavoring hot drinks, braised dishes, sauces, pastries, and compote.
After harvesting, the still-closed flower buds are carefully dried until they acquire their typical brown color and firm structure. Whole cloves preserve their essential oils particularly well and gradually release their powerful aroma into food and drinks while simmering.
Due to their intense potency, just a few cloves are enough. They can be easily removed after cooking, making them particularly suitable for dishes, drinks, and spice blends where the release of flavor needs to be controlled.
Origin
The cloves come from Sri Lanka. The tropical climate and fertile soil provide excellent conditions for growing clove trees and developing their characteristic aroma.
Cultivation / Production / Harvest
The clove trees are cultivated according to organic farming guidelines. The still-closed flower buds are harvested. They are then gently dried in the sun or in the air until they are firm, brown, and ready for storage.
Special Features
Whole cloves retain their aroma and essential oils longer than ground cloves. They can be simmered directly, crushed in a mortar before use, or freshly ground.
Taste & Smell
Cloves have a very intense, warm, and spicy fragrance with slightly sweet and ethereal notes. Their taste is powerful, aromatic, and slightly sharp. Due to their intensity, they should be used sparingly.
Possible Uses
- For punch, tea, and other hot drinks
- For braised dishes, stews, stocks, and sauces
- For compote and pickled fruits
- For chutneys and pickled vegetables
- For cakes, cookies, and other spiced baked goods
- Simmer whole or use freshly ground
Ingredients: Cloves*
*from controlled organic cultivation
Nutritional values per 100 g:
Energy 1175 kJ / 282 kcal
Fat 2.8 g
of which saturates 1.1 g
Carbohydrates 40.1 g
of which sugars 3 g
Fiber 37.2 g
Protein 5.4 g
Salt 0.6 g
Dietary profile: vegan, vegetarian
Country of origin: Sri Lanka
Grain size: whole cloves
Color: brown
ORGANIC WITH HEART AND INTEGRITY
Bhumi stands for more than just organic. An important part of our philosophy is Ahimsa, the respectful and non-violent treatment of people, animals, and nature. That is why our product range is vegetarian-oriented and is intended to become even more conscious and sustainable, step by step. In the long term, we also want to use Bhumi to support local, non-violent agriculture. With every product, we want to show that conscious consumption, enjoyment, and responsibility can go hand in hand.
WE BOTTLE IT OURSELVES
We carefully bottle and package our products ourselves. This allows us to keep track of quality, freshness, and processing. Before a product is added to our range, we examine it thoroughly. We also ensure clean and gentle handling of the food during the bottling process. In this way, we want to make sure that the quality you receive is exactly what we would expect ourselves.
AS MUCH AS YOU NEED
Not every household needs the same amounts. That’s why we at Bhumi want to give you the freedom to shop for groceries in a way that fits your daily life. You can order products in classic pre-packaged form or choose your desired quantity for selected items. This way, you buy exactly what you really need. Less excess, more flexibility, and a more conscious approach to food.

